The general goal of the undergraduate undergraduate study is to provide basic knowledge about agricultural production or food technology. According to the reformed program, all students of the first year of undergraduate Agronomy study work according to the same plan and program, after which in the second year they opt for one of the offered directions - general, bilinogogy, zootechnics and agroeconomics. Undergraduate University Study of Food Technology is a general direction. During undergraduate studies, students are offered the opportunity to acquire good, basic knowledge, qualify for professional work in different fields of agricultural production, but also to have the level of knowledge necessary for continuing graduate studies not only at this faculty but also in other interdisciplinary environmental studies , protection of soil and water, biology, legislation, economics and others.
After the acquisition of 180 ECTS credits, final design and defense, students acquire the academic title of the university bachelor of Agronomy
CURRICULUM OF AN UNDERGRADUATE UNIVERSITY STUDY PROGRAMME AGRICULTURE
CURRICULUM OF AN UNDERGRADUATE UNIVERSITY STUDY PROGRAMME FOOD TECHNOLOGY
Curricula in English for subjects that can be taught in English for the academic year 2023-2024.
Contacts
Faculty of Agriculture and Food Technology, University of Mostar
Biskupa Čule bb 88000 Mostar BiH
Tel.: +387 (0) 36 337 102,
Fax.: +387 (0) 36 337 105,
Student Services: +387 (0) 36 337 100,
Email: aptf@sum.ba, referada@aptf.sum.ba
FACULTY ACCOUNTS
Bank account (KM):
3381302271314953
UNICREDIT BANK d.d. MOSTAR
Foreign currency account:
SWIFT UNCR BA 22;
IBAN: BA 393381304831854411;
ID: 4227088130064
Bank account Student Union (KM):
3381302231566875