| FACULTY OF AGRICULTURE AND FOOD TECHNOLOGY, https://aptf.sum.ba/en/ | Contact person: PROF ADRIJANA FILIPOVIĆ, PHD | email: | This email address is being protected from spambots. You need JavaScript enabled to view it. | |||
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Agronomija-preddiplomski studij
(Agriculture - Undergraduate/Bachelor Study Programme) |
Fiziologija bilja | Plant physiology | Dr.sc. Adrijana Filipović, izv.prof | 6 | CO | 3 |
| Genetika | Genetic | Doc.dr.sc. Jurica Primorac | 6 | CO | 3 | |
| Oplemenjivanje bilja | Plant breeding | Doc.dr.sc. Ana Mandić | 6 | CO | 5 | |
| Ishrana bilja | Plant nutrition | Dr.sc. Adrijana Filipović, izv.prof | 6 | CO | 4 | |
| Uvod u ekološku poljoprivredu | Introduction to organic farming | Doc.dr.sc. Ana Mandić/ Dr.sc. Adrijana Filipović, izv.prof. | 3 | E | 6 | |
| Očuvanje biljnih genetskih izvora | Conservation of genetic resources of plant material | Doc.dr.sc. Ana Mandić/ Doc.dr.sc. Jurica Primorac | 3 | E | 4 | |
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Agronomija-diplomski studij Bilinogojstvo (Agriculture - Graduate/Master Study Programme - Plant production)
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Fiziologija bilja | Plant ecophysiology | Dr.sc. Adrijana Filipović, izv.prof | 3 | CO | 6 |
| Oplemenjivanja voćaka i vinove loze | Fruit Breeding | Doc.dr.sc. Ana Mandić | 3 | CO | 2 | |
| Organska poljoprivreda i standardi | Organic farming and standards | Doc.dr.sc. Ana Mandić/ Dr.sc. Adrijana Filipović, izv. Prof | 3 | E | 3 | |
| Sjemenarstvo | Seed production | Doc.dr.sc. Ana Mandić/ Doc.dr.sc. Jurica Primorac | 3 | E | 3 | |
| GMO u proizvodnji hrane | GMO in food production | Doc.dr.sc. Ana Mandić/ Doc.dr.sc. Jurica Primorac | 3 | E | 3 | |
| Tehnologija slada i piva | Technology of malt and beer | Doc.dr.sc. Anita Jurić | 3 | E | 3 | |
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Prehrambena tehnologija - preddiplomski (Food Technology - Undergraduate/Bachelor Study Programme)
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Higijena i sanitacija | Hygiene and sanitation | Doc.dr.sc. Jozo Grbavac | 4 | CO | 6 |
| Prehrambeno inženjerstvo | Food engineering | Doc.dr.sc. Anita Jurić | 5 | CO | 2 | |
| Mljekarstvo | Dairy | Doc.dr.sc. Marija Jukić Grbavac | 3 | E | 6 | |
| Tehnologija prerade sirovina animalnog podrijetla | The technology of processing raw materials of animal origin | Doc.dr.sc. Jozo Grbavac i Doc.dr.sc. Marija Jukić Grbavac | 4 | CO | 6 | |
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Prehrambeni inženjering-diplomski studij-(Food Engineering - Graduate/Master Study Programme)
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Autohtoni mliječni proizvodi | Autochthonous dairy products | Doc.dr.sc. Marija Jukić Grbavac | 5 | E | 4 |
| Prerada mlijeka | Dairy processing | Doc.dr.sc. Marija Jukić Grbavac | 3 | CO | 2 | |
| Tehnologija mlijeka i mliječnih proizvoda | Technology of milk and dairy products |
Doc.dr.sc. Marija Jukić Grbavac | 6 | CO | 3 | |
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Nutricionizam-diplomski studij-(Nutrition- Graduate/Master Study Programme)
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Senzorske analize | Sensory Evaluation Techniques | Doc.dr.sc. Marija Jukić Grbavac | 3 | CO | 1 |
| Upravljanje kakvoćom i sigurnošću hrane | Safety and Quality Assurance in Foods | Doc.dr.sc. Marija Jukić Grbavac | 3 | CO | 3 | |
| Pivo kao prehrambeni proizvod | Beer as food | Doc.dr.sc. Anita Jurić | 6 | E | 3 | |
Fakultet
Kontakti
Agronomski i prehrambeno-tehnološki fakultet Sveučilišta u Mostaru
Biskupa Čule bb 88000 Mostar BiH
Tel.: +387 (0) 36 337 102,
Fax.: +387 (0) 36 337 105,
Studentska služba: +387 (0) 36 337 100,
Email: aptf@sum.ba, referada@aptf.sum.ba
Računi fakulteta
Žiro račun (KM):
3381302271314953
UNICREDIT BANK d.d. MOSTAR
Devizni račun:
SWIFT UNCR BA 22;
IBAN: BA 393381304831854411;
ID: 4227088130064
Žiro račun Studenskog zbora (KM):
3381302231566875